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HAWAIIAN HAM & SWISS SLIDER

HAWAIIAN HAM & SWISS SLIDER

Ingredients

  • 24 slices of deli honey ham
  • 6 Slices of swiss cheese, cut into fourths
  • 1/3 cup mayonnaise
  • 1 tablespoon poppy seeds
  • 1 1/2 tablespoons dijon mustard
  • 1/2 cup butter melted
  • 1 tablespoon Onion Powder
  • 1/2 teaspoon worcestershire sauce
  • 2 packages (12 count) KING’S HAWAIIAN Original Hawaiian Sweet Dinner Rolls

Preparation

  • Cut rolls in half and spread mayo onto 1 side of the rolls. Place a slice or two of ham and slice of swiss cheese in roll. Replace the top of the rolls and bunch them closely together into a baking dish.
  • In a medium bowl, whisk together poppy seeds, dijon mustard, melted butter, onion powder and worcestershire sauce.
  • Pour sauce over the rolls, just covering the tops. Cover with foil and let sit for 10 minutes.
  • Bake at 350 degrees for 10 minutes or until cheese is melted. Uncover and cook for additional 2 minutes until tops are slightly browned and crisp. Serve warm.

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